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Nut Cake |
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Photo Not Supplied
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| Course |
Dessert |
| Cuisine |
Amerindian |
| Dish Type |
Snack |
| Occasion |
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| Source |
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| Category |
Sweets and Preserves |
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Method |
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Time |
30 minutes |
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Calories |
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Serves |
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Ingredients : |
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1 qt Chopped pecan
1 lb Chopped dates
14 oz Coconut
1 1/4 c Sweetened condensed milk
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| How to Prepare : |
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Combine, adding a little water if it seems too dry. Bake at 350°. for 1 hour in a heavily greased 10" cast iron skillet. Let cool before flipping out of pan. |
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