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1 lb soaked farine, 12 oz liver, 3 bacon rashers, 1 clove garlic, 2 tbsp chopped eschalot, 1 tbsp chopped celery, 2 wiri-wiri peppers (chopped), grated nutmeg, 2 eggs (beaten), ½ pt white sauce, parsley and tomatoes to garnish |
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Farine Dishes |
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